Set to take place from June 4-17 with more than thirty restaurants already confirmed to participate, Coral Gables Restaurant Week 2012 is set to satisfy even the most discriminating palates. Now in its fifth year and presented by Bacardi U.S.A., Inc., and Jackson Family Estates, Coral Gables Restaurant Week gives foodies the chance to indulge in specially-priced, three course menus at an array of Coral Gables’ finest restaurants.

Coral Gables Restaurant Week menus feature the international flavor of participating restaurants’ signature dishes and represent savings of at least 20 percent off the regular menu prices. Participating restaurants this year thus far include Anacapri on Ponce, Angelique Euro Cafe, Angie’s World Cuisine, Bangkok Bangkok, Benihana, Caffe Abbracci, Caffe Vialetto, Cibo Wine Bar, Fleming’s Prime Steakhouse & Wine Bar, Fritz & Franz Bierhaus, Gables Aragon Cuisine, John Martin’s Irish Pub & Restaurant, La Cofradia, La Dorada, La Taberna Giralda, Le Provencal, Mesa, Morton’s The Steakhouse, Ortanique on the Mile, Pardo’s Peruvian Cuisine, Randazzo’s Little Italy, Red Koi Thai & Sushi Lounge, Ruth’s Chris Steakhouse, Seasons 52, Spizzigo, Spris, Sushi Maki, Talavera Cocina Mexicana, Tarpon Bend Raw Bar & Grill, The Dome, The Globe, and The Local.

For  two  weeks,  participating restaurants will offer special three-course lunch and dinner menus and guests (21 years of age and older) will have the opportunity  to  try  the  Original  BACARDI  Mojito Cocktail or a suggested glass of wine presented by Jackson Family Estates.

Restaurant Week menus are available for both lunch and dinner depending on the restaurant, and are now available online at www.coralgablesrestaurantweek.com and on www.opentable.com as well. Advance reservations are recommended as many restaurants book completely during this popular promotion.

Caffe Abbracci is teaming up with the Societa’ Dante Alighieri to bring you an Italian Happy Hour – Appertivo and Conversation!

Learn and speak Italian while drinking and eating Italian wine and appetizers. The Appertivo is more than just a cocktail, it’s a way of life. It is a true Italian tradition of drinking, eating, socializing, exchanging ideas and just enjoying each other’s company.

Every Wednesday from May 16-June 13 from 6:30-8:30pm
Cost is $40 per single class and $185 for all classes. Fee includes traditional Italian fare and 1 drink per class.

Call 305-336-3566 for more info.

The 5th annual Taste of the Gables presented by Bacardi USA Inc and Jackson Family Estates is back to kick off Coral Gables Restaurant Week On May 31st from 6:30-8:30pm at the Westin Colonnade, taste samplings from the best Downtown restaurants, vote for your favorite dish, and enjoy a cocktail or two!

General Admission – $25, or $25 the day of the event
VIP Admission – $50, or $65 the day of the event

Tickets are on sale now, so get yours before they sell out. Visit http://coralgablesrestaurantweek.com/taste/ for more info & to purchase tickets.

Opening Ceremony: Saturday, June 2 at 6 pm

Survivor Lap: Saturday, June 2 immediately following the 6 pm Opening Ceremony

Luminaria Ceremony: Saturday, June 2 at 10 pm.

Closing Ceremony: Sunday, June 3 from 11 am to noon.

No matter who you are, there’s a place for you at Relay. Each dollar you raise will help save lives. How far will you go to make a difference in the fight against cancer?

Your reasons for walking in Relay For Life are as unique and special as the story that motivates you. This is your opportunity to not only honor cancer survivors and remember people we have lost, but also to raise funds and awareness to help save lives. Because of your support, we are creating a world where cancer can’t claim another year of anyone’s life. You are helping create a world with less cancer and more birthdays!

For more information, costs, and to sign up, please visit www.relayforlife.org/cgfl